Sit-Down Dinner Menu - Irish-American Club
| ENTREES |
Medallions of Beef Tenderloin with Demi-Glace Sauce
Roasted Prime Rib of Beef Au Jus
Roasted Salmon with Soy Ginger Glaze
Baked Orange Roughy Almondine
Lemon Pepper Chicken with Capers
Chicken Cordon Bleu
Chicken Florentine Alfredo
Chicken Marsala
Chicken Francaise
Eggplant Parmesan |
POTATOES
(Choice of One) |
Oven Browned Potatoes
Steamed Redskin Potatoes
Long Grain Wild Rice
Baked Potato with Sour Cream
Twice Baked Potato |
VEGETABLES
(Choice of One) |
Squash Medley with Red Peppers
Broccoli with Hollandaise
Green Bean Almondine
California Medley
Key Largo Vegetable Blend |
| ASSORTED PETITE PASTRY DESSERTS |
| BEVERAGES |
Coffee, Tea and Decaffinated Coffee
(Coffee is available throughout the entire evening) |
SELECTIONS INCLUDE
(Served Directly to Each Table)
Fresh Tossed Salad, Hearth Baked Rolls with Butter, Desserts and Hot Beverages. |
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